One Bowl Banana Bread

One Bowl Banana Bread

This quick and easy banana bread recipe can be whipped up using just one bowl!
Prep Time 5 minutes
Cook Time 45 minutes
Total Time 50 minutes
Course Breakfast, Snack
Servings 12 servings


  • 3 ripe bananas
  • 1/3 cup canola oil
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 1/2 cup sugar
  • 1 large egg
  • 1 tsp vanilla
  • 1.5 cups whole wheat flour
  • 3 Tbsp hemp hearts (optional)
  • 3 Tbsp chocolate chips (optional)
  • 3 Tbsp chopped walnuts (optional)


  • Preheat oven to 325°F (175°C) and grease standard 9×5 loaf pan
  • In large mixing bowl, mash ripe bananas with a fork. Stir in oil.
  • Mix in baking soda, salt and sugar. Beat in egg and vanilla extract. Mix in flour. Fold in hemp hearts, walnuts and chocolate chips.
  • Pour batter into prepared loaf pan. Bake for 45-50 minutes or until a tester inserted into the center comes out clean.


This recipe can be made into a standard loaf, muffins or mini muffins – just adjust the baking time accordingly.
Keyword Banana, Breakfast, Brunch